Wednesday Pasta Night Menu
how it works
dinner for one
19.00
Your choice of pasta paired with a glass of wine
dinner for two
51.00
Your choice of two pastas paired with a bottle
PENNE DIAVOLO (veg)
Heirloom tomatoes, garlic, onion, jalapeno, red wine, basil, EVOO.
C.O.C.O. Fettuccine (veg)
Carnalized onions, chili oil, garlic, cream & parmesan
Linguine a la vodka with Sausage
Sweet Italian sausage, red peppers and goat cheese in a creamy red sauce topped with basil.
additions
side salad
6.00
Ranch or Balsamic
marinated chicken
4.00
blackened chicken
4.00
additional garlic bread
1.00
desserts
pretzel beignets
9.00
our warm pretzel in bite size pieces, dusted with powdered sugar and cinnamon.
sopapillas
7.00
light, crispy pastry dusted with cinnamon sugar, served with a side of honey.
Cheesecake
10.00
from local baker Pastelitos Co.
Limited Availability
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.