Sparkling

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Umbria

Toscana

Provence

Rueda

Galicia

Valle de Parras

Rhone

Rhone

Languedoc

Burgondy

Willamette Valley

Mendoza

Beaujolais.  Youthful tannins and ripe black fruits. Strong minerality. 

Chinon.  Medium in body and acidity with ripe red berries and firm, dry, tannic finish. 

Bordeaux.  Offers aromatics of plums, figs, graphite, black currant and a touch of oak. Moderate finish with silky tannins.

Rhone, balanced, dry and velvety tannins, pepper finish with blue fruits. 

Bordeaux

Cotes Du Rhone

Lombardy, medium body, notes of pomegranate and blackberry, bright acidity, touch of coffee.

Piemonte, light and fruit forward, drying tannins, well structured and sophisticated. love it. 

Puglia, 98 points, big, bold and rich, dry and tannic, rich dark fruits, oak and tobacco notes. 

Sicilia

Neive

Veneto, fresh cherry and pomegranate, peppery and herbaceous notes, medium tannins, round finish.

Montepulciano

Tuscany

Rufina

Ribera del Duero, dark cherry and vanilla, rich and oaky, dry with silky tannins, hint of cedar. 

Ribera del Queiles, expressive red fruits, bold, black fruits, dry, earthy, tannic, long oaky finish. current vintage 

Ribeira Sacra 

Navara,  aromas of black fruit, spices, vanilla and roasted coffee beans. Powerful, elegant and well-structured with good volume. Long and balanced. 

Maipo Valley

Itata Valley, fruit driven and elegant, mild tannins, herbaceous, notes of cherry and anise  

Colchagua Valley, bold, balanced, dry, soft tannins, blue fruits, black pepper, oak, touch of vanilla and dark chocolate

Curico Valley

Mendoza  

Mendoza

Uco Valley  

Patagonia

Valle de Parras, a little funky but in a fun way, bold, structured, dark fruits and soft tannins. 

Santa Barbara

Williamette Valley

Williamette Valley

Canelones, ripe and powerful tannins, balanced, lingering mouth feel, notes of forest fruits, 24 month in French oak, tobacco and spices.